If you’re interested in enjoying a unique style of the dining experience, WLOX Gulf Coast Weekend recommends Food, Booze & Hiccups: Dinner on the Lot in the heart of downtown Ocean Springs. F.B.H. is a catering company that features pop-up dinners and private in-home or business dinners. Owned and operated by chefs Michael and Stephanie Paoletti, Dinner on the Lot introduces a new way to excite your taste buds as you enjoy the good company of family and friends.
Photos: Food, Booze & Hiccups
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