EIGHT75 lounge reopens at Beau Rivage after 4 months, multimillion-dollar renovation

BILOXI, Miss. (WLOX) — The Beau Rivage Resort & Casino’s reimagined lounge EIGHT75 reopens on Friday after four months of multi-million dollar renovation.

The lounge underwent a “stunning” transformation, according to Beau Rivage, and is now “ready for a new era of nights out,” doubling as a live entertainment venue.

The lounge was designed by Los Angeles-based Avenue Interior Designer, the creative team behind Beau Rivage’s restaurant Coraline’s.

“EIGHT75 evokes the warmth and elegance of a classic Southern parlor while embracing the energy of a contemporary lounge,” Beau Rivage said in a press release. “Deep, rich hues, luxurious fabrics, and thoughtfully layered details transport guests to an era of gracious entertaining, creating an atmosphere that is both timeless and fresh.”

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The 3,000-square-foot lounge offers an “intimate escape” from the casino floor, complete with brass detailing, a deep burgundy palette, warm lighting and velvet drapery, seating 130 guests. It also features a 41-foot marble bar and performance stage, where live bands will perform seven nights a week.

Triggerproof takes the stage on grand opening weekend from 8 p.m. to 1 a.m. with a blend of pop, rock, and hip-hop.

“EIGHT75’s sophisticated new design is complemented by an exceptional selection of craft cocktails, wines, and beers, thoughtfully curated to elevate the experience,” Beau Rivage said.

The full bar features top brands, 24 wine and 22 beer options, and eight signature cocktails, including the Blue Note, made with Ketel One Vodka, blueberry, lemon, and lavender; the Encore Espresso made with Patron Reposado Tequila, Espresso, Demerara, Banana and Vanilla Crema; the Barrel No. 875 made with Buffalo Trace Bourbon, Spiced Demerara Syrup and Angostura Bitters; and Smoke & Brass made with Sazerac Rye Whiskey, Demerara Syrup, Peychaud’s Bitters, Absinthe and Applewood Smoke.

“Guests can pair their favorite cocktail or beverage with Bar Provisions shareable bites, including The Classic, house-made cheese & chive crackers, Biloxi Blonde beer nuts and gourmet olives; The Signature, mango Tajin fruit jellies and crispy pasta chips; and a Charcuterie Jar with a chef’s selection of artisan meats, cheeses, olives, nuts, and seasonal accompaniments,” Beau Rivage said.

Brandon Dardeau, Regional President of Operations and President & COO of Beau Rivage, said the new lounge is stunning.

“This multimillion-dollar renovation, combined with our world-class Southern hospitality, is designed to deliver the premier experiences our guests expect from Beau Rivage. We have built a venue that rivals any destination, reinforcing our commitment to attracting visitors from across the nation, while providing a beautiful new space for our most loyal guests. I look forward to seeing everyone’s reaction when they first step inside.”

“The all-new EIGHT75 invites guests into an atmosphere where Southern sophistication, modern design, handcrafted cocktails, live entertainment, and exceptional service come together to create the Coast’s premier ultra lounge experience,” said Bruce Cartwright, Director of Beverage Operations. “While walk-ins are always welcome, we are pleased to now offer advance table reservations, which can be made online at EIGHT75.”

In addition to Triggerproof every Wednesday through Saturday, EIGHT75’s August entertainment lineup will include the A+ Band and Sugar Shaker.

The A+ Band, a four-piece band led by guitarist Anderson Domingues, will perform Aug. 16-18 and Aug. 30-31.

The six-piece New Orleans-based Sugar Shaker will perform Aug. 23-25.

EIGHT75 will be open Monday through Thursday from 3 p.m. to 1 a.m., Friday from 3 p.m. to 2 a.m., Saturday from 12 p.m. to 2 a.m., and Sunday from 12 p.m. to 1 a.m. Live entertainment will be offered Sunday through Thursday from 7 p.m. to midnight, and Fridays and Saturdays from 8 p.m. to 1 a.m.

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